Ingredients
1/2 cup butter
3/4 cup sugar
1 T milk
1 egg
1 t vanilla
1/2 t salt
1/2 cup chopped walnuts
2 cups Rice Krispies®
Sweetened coconut flakes
Directions
Melt butter in large skillet. Add sugar. dates, egg, salt, and vanilla and cook until thick. Remove from heat, add Rice Krispies and walnuts.Cool slightly and hand shape into balls. Roll in coconut.
Serve.
Note: Goes well with blue cheese or Gorgonzola and grapes on a cheese tray.